Skip to content
Big Mac at Macca's
Burgers

Big Mac

From around $7–$92050 kJ · 490 Cal

The Big Mac is one of Macca’s most ordered burgers in Australia — two beef patties, Big Mac sauce, lettuce, cheese, pickles, and onions on a sesame seed bun. This page covers the current Big Mac price, what’s in the burger, nutrition figures, and allergen information.

Double Big Mac

The Double Big Mac uses four beef patties instead of two, with the same sauce, lettuce, cheese, pickles, and onions. It’s a bigger serve with higher kilojoule and protein figures — see the nutrition section below for the breakdown.

Big Mac Nutrition

Kilojoule and calorie figures for the Big Mac and Double Big Mac can vary by restaurant, serving size, and recipe. Check the in-restaurant menu board or the McDonald’s Australia nutrition guide for current figures.

Big Mac Nutrition Details

Two beef patties, special sauce, lettuce, cheese, pickles, and diced onions on a three-part sesame seed bun.

OptionPrice guide
Burger onlyFrom around $7–$9
Medium mealFrom around $12–$14
Large mealFrom around $13–$15

Check the in-restaurant menu board for full nutrition details.

Prices are an approximate guide and vary by restaurant, meal size, app offers, and delivery platform. Check the Macca's app or menu board for current pricing.

Approximate guide. Last reviewed: June 2026

Double Big Mac Nutrition Details

The Double Big Mac has higher kilojoule, protein, fat, and sodium figures than the standard Big Mac. Check the in-restaurant menu board for current nutrition details.

Nutrition values can change by recipe, serving size, and market. For current kilojoule counts and allergen information, use the McDonald’s Australia nutrition guide.

Big Mac Price Guide

Current Big Mac price notes are in the card above. For meal pricing with fries and a drink, see the Macca’s burgers menu.

Ingredients: What’s in a Big Mac?

The Big Mac contains the following ingredients:

Big Mac Bun:

  • Wheat flour, water, sugar, yeast, canola oil, sesame seeds, and a range of emulsifiers and preservatives to keep the bun fresh and soft.

Beef Patties:

  • 100% beef, simply seasoned with salt and black pepper.

Big Mac Sauce:

  • A blend of vegetable oils, relish, mustard, vinegar, sugar, and a range of thickeners and spices that give it that classic tangy flavour.

Other Key Ingredients:

  • Lettuce: Crisp, shredded iceberg lettuce.
  • Cheese: A slice of processed cheese, contributing to that creamy, savoury note.
  • Onions: Rehydrated white onions that bring a bit of crunch and spice.
  • Pickles: Cucumber pickles with a tangy flavour to contrast the richness of the beef and sauce.

Allergen Information

The Big Mac contains the following allergens. Always check the in-restaurant allergen guide or ask staff, as preparation methods can vary.

  • Contains: Gluten, Wheat, Milk, Soy, Egg, Sesame.
  • Big Mac Buns are produced on equipment that also handles products containing Soy.
  • Beef Patties and Onions may be cooked on the same grill as products containing Egg, Gluten, Wheat, Milk, and Soy.

See the full Macca’s burgers menu for price guidance across the full burger range, or compare with the Quarter Pounder. For budget picks, see the Loose Change Menu. Craving a side? See Macca’s sides and fries.